Analysis of Environmental Management Policies, Livestock Husbandry Practices, and Production Technology on Cattle Farm Productivity in West Java
DOI:
https://doi.org/10.58812/wsis.v2i06.1025Keywords:
Cattle Farm Productivity, Environmental Management Policies, Livestock Husbandry Practices, Production Technology, Sustainable Agriculture, West JavaAbstract
This research explores the effects of environmental management policies, livestock husbandry practices, and the adoption of production technologies on the productivity of cattle farms in West Java, Indonesia. Using a combination of quantitative and qualitative methodologies, data were collected from 100 cattle farms across three productivity levels. Statistical analysis, including multiple regression, was employed to assess the influence of these factors on farm productivity. The results indicate that the adoption of production technologies had the most significant positive impact on productivity, followed by adherence to environmental management policies and the implementation of advanced husbandry practices. Qualitative findings support the quantitative results, highlighting the role of governmental support and training in facilitating the adoption of effective farming practices. This study underscores the necessity of integrated approaches that enhance both sustainability and efficiency, recommending policies that support technological innovation and environmental compliance. The findings serve as a valuable reference for policymakers and farm managers aiming to optimize productivity and sustainability in livestock farming.
References
G. A. Gina, A. Mariya, C. Natalia, S. Nispuana, M. F. Wijaya, and M. Y. Phalepi, “The Role Of The Agricultural Sector On Economic Growth in Indonesia,” Indones. J. Multidiscip. Sci., vol. 2, no. 1, pp. 167–179, 2023.
B. Bingawati, G. Wiguna, and E. Evelyn, “Analisa Literasi Keuangan Pada Perilaku Pengelolaan Keuangan Petani Kopi Dan Cengkeh Di Jawa Tengah,” J. Pariwisata Bisnis Digit. Dan Manaj., vol. 2, no. 1, pp. 30–38, 2023.
M. Ajib and A. H. Aksa, “Dampak Perkembangan Teknologi Pertanian Terhadap Perubahan Sosial Masyarakat Petani,” Al-I’timad J. Dakwah dan Pengemb. Masy. Islam, vol. 1, no. 1, pp. 19–41, 2023.
A. Anwar, “The determinant of agriculture development in Indonesia,” J. Kebijak. Ekon. dan Keuang., pp. 153–164, 2022.
R. Chadry, I. Nur, and D. Budiman, “Rancang Bangun Mesin Pemipil Jagung Menggunakan Sistem Poros Pemipil Dengan Rantai Perontok,” J. Tek. Mesin, vol. 15, no. 2, pp. 127–132, 2022.
H. Y. S. H. Nugroho et al., “A chronicle of Indonesia’s forest management: a long step towards environmental sustainability and community welfare,” Land, vol. 12, no. 6, p. 1238, 2023.
B. Sipayung, I. Dwiprigitaningtias, R. J. Nugroho, and B. Bernard, “Environmental Law Enforcement In Indonesia In Terms Of The Concept Of Sustainable Development,” J. Huk. dan HAM Wara Sains, vol. 2, no. 03, pp. 197–203, 2023.
G. Conway and E. Barbier, “■ Pricing Policy and Sustainability in Indonesia,” in The Earthscan Reader in Sustainable Development, Routledge, 2023, pp. 151–157.
A. Setyagama, W. Susilo, M. Suud, M. Sulthon, and Y. W. Harimurti, “Indonesian government policy in maintaining environmental conservation of marine biota through the export prohibition of lobster shrimp seed,” Russ. Law J., vol. 11, no. 7S, pp. 314–322, 2023.
Y. PRASETYO, A. INDIANTONESIAORO, and A. ISNANDAR, “Legal Ethics Of Sustainable Environmental Management,” Prot. J. L. Environ. Law, vol. 1, no. 2, pp. 133–138, 2022.
P. H. Hamid et al., “Door-to-door livestock treatment in Boyolali Regency: Ruminant health evaluation strategy in Household Farms,” Community Empower., vol. 8, no. 3, pp. 351–359, 2023.
I. U. Rahman, F. Ijaz, and R. W. Bussmann, “Ethnoveterinary practices in livestock: Animal production, healthcare, and livelihood development,” Front. Vet. Sci., vol. 9, p. 1086311, 2023.
M. R. A. Hasan, A. Yani, and S. Rahayu, “Model Evaluasi Penerapan Aspek Pakan dan Air Minum dalam Good Farming Practice Peternakan Domba di UP3J Bogor,” J. Ilmu Produksi dan Teknol. Has. Peternak., vol. 10, no. 3, pp. 119–125, 2022.
N. A. M. Affandi, M. Norsida, A. A. A. Hadi, and M. Sa’adu, “Adoption of Improved Small Ruminant Husbandry Practices among Ranchers in Selangor, Malaysia,” J. Agric. Ext., vol. 26, no. 3, pp. 15–22, 2022.
N. V Khode, S. P. Awandkar, and D. Chauhan, “Adoption of improved animal husbandry practices by Dairy Farmers,” Int. J. Anim. Vet. Sci., vol. 4, no. 2017, pp. 1–5, 2017.
M. Baihaqi, E. L. Aditia, and I. Prihantoro, “Penerapan Teknologi Pakan Flushing pada Pembiakan Sapi di Desa Pangkal Jaya, Kecamatan Nanggung, Kabupaten Bogor,” Agrokreatif J. Ilm. Pengabdi. Kpd. Masy., vol. 9, no. 1, pp. 81–88, 2023.
B. Village, “Relationship Between Sheep Farmer’s Characteristics with the Animal and Environmental Health Management Practices in,” in BIO Web of Conferences, 2021, p. 4010.
M. Zali, “A traditional approach to respond climate change: Evidence from Madurese cattle culture,” 2022.
B. Singh, K. C. Meena, D. Indoria, and G. S. Meena, “Adoption of Improved Sheep Rearing Practices in the Eastern Part of Rajasthan, India,” Int. J. Curr. Microbiol. App. Sci, vol. 9, no. 5, pp. 271–277, 2020.
L. G. Smith, P. J. Jones, G. J. D. Kirk, B. D. Pearce, and A. G. Williams, “Modelling the production impacts of a widespread conversion to organic agriculture in England and Wales,” Land use policy, vol. 76, pp. 391–404, 2018.
T. S. Ramadhan, A. Hermawan, and N. Suharsono, “The Employee Productivity in Micro Enterprises: a study of SMEs in the agricultural sector,” Int. J. Econ. Bus. Innov. Res., vol. 2, no. 06, pp. 67–79, 2023.
K. Zheng, J.-S. Ye, B.-C. Jin, F. Zhang, J.-Z. Wei, and F.-M. Li, “Effects of agriculture, climate, and policy on NDVI change in a semi-arid river basin of the Chinese Loess Plateau,” Arid L. Res. Manag., vol. 33, no. 3, pp. 321–338, 2019.
M. H. Mallu, D. H. Darwanto, S. Hartono, and J. H. Mulyo, “The competitiveness of beef cattle breeding business on community livestock-based in North Penajam Paser Regency, East Kalimantan Province,” Int. J. Econ. Manag. Sci, vol. 7, no. 5, pp. 548–551, 2018.
A. Y. Abdurrahim et al., “Collective action in lake management (CALM): An Indonesian stocktake,” in IOP Conference Series: Earth and Environmental Science, IOP Publishing, 2021, p. 12039.
K. Kumar, L. Garg, R. K. Singh, and M. Chander, “Challenges in the Indian livestock sector and suggested interventions: An overview,” J. Entomol. Zool. Stud., vol. 9, no. 1, pp. 422–428, 2021.
H. Wang, J. Fidrmuc, Q. Luo, and M. Luo, “Exploring the determinants of on-farm transitions: Evidence from rural China,” Appl. Econ., vol. 52, no. 52, pp. 5667–5686, 2020.
H. Prasetyo et al., “The Role of Farmers in Overcoming Scarcity and Increasing Cooking Oil Prices in Malang Regency, Indonesia,” in IOP Conference Series: Earth and Environmental Science, IOP Publishing, 2023, p. 12006.
V.-P. La et al., “Policy response, social media and science journalism for the sustainability of the public health system amid the COVID-19 outbreak: the Vietnam lessons,” Sustainability, vol. 12, no. 7, p. 2931, 2020.
X. Luo et al., “Research progress of intelligent agricultural machinery and practice of unmanned farm in China.,” 2021.
G. Jones et al., “The origins of agriculture: Intentions and consequences,” J. Archaeol. Sci., vol. 125, p. 105290, 2021.
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2024 Josua Sahala, Rival Pahrijal, Rani Eka Arini
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
Facebook 
Instagram 
Twitter 
Youtube 
+62 821 1557 5700
westscience.journals@gmail.com