Ciliwung Ecoriparian Tourism Destination Concept for Increasing Local Community Income
DOI:
https://doi.org/10.58812/wsis.v1i12.425Keywords:
Tourism Planning, Ecoriparian, Natural Tourism Destinations, Ciliwung, Tourism ConceptAbstract
In an effort to restore environmental sustainability and the socio- economic needs of the community, as a natural ecology, the riverbank area is a natural area that must be protected, with the benefit of being a tourist destination, which can attract visitors, to realize the preservation of the natural environment, and increase the per capita income of the community Around the riverside area (ecoriparia ), it is necessary to plan appropriate natural tourism destinations. To make this plan, of course, requires high intellectuals but still maintains the relationship between humans and their gods, so that the development and development of the area is carried out without reducing the meaning of environmental interests, where the interests of nature conservation become commercial areas. For this reason, an in-depth analysis is needed to make the "Tourism Ecoriparian Concept- Ciliwung ", which can be used as a mainstay natural tourist destination to improve the economy of the people in the Ciliwung Ecoriparian area. in order to maintain local wisdom on the one hand, improve the economy on the other.
References
S. Dunn, Toward empowerment: Women and community-based tourism in Thailand. University of Oregon, 2007.
J. G. Brida, L. Osti, and M. Faccioli, “Residents’ perception and attitudes towards tourism impacts: A case study of the small rural community of Folgaria (Trentino–Italy),” Benchmarking an Int. J., vol. 18, no. 3, pp. 359–385, 2011.
M. Akkawi, “Resident attitudes towards tourism development in conservative cultures: The case of Qatar.” University of Waterloo, 2010.
B. Fraters, “Generalized Soil Map of Europe; aggregation of the FAO-Unesco soil units based on the characteristics determining the vulnerability to degradation processes,” RIVM Rapp. 481505006, 1996.
C. Spanou, “Judicial controls over the bureaucracy,” in Oxford Research Encyclopedia of Politics, 2020.
S. Alhasanat and A. S. Hyasat, “Sociocultural impacts of tourism on the local community at Petra, Jordan,” Eur. J. Sci. Res., vol. 44, no. 3, pp. 374–386, 2010.
P. Dyer, D. Gursoy, B. Sharma, and J. Carter, “Structural modeling of resident perceptions of tourism and associated development on the Sunshine Coast, Australia,” Tour. Manag., vol. 28, no. 2, pp. 409–422, 2007.
D. Sugiyono, “Metode penelitian kuantitatif dan R&D,” Bandung Alf., pp. 26–33, 2010.
A. M. Ali and H. Yusof, “Quality in qualitative studies: The case of validity, reliability and generalizability,” Issues Soc. Environ. Account., vol. 5, no. 1/2, pp. 25–64, 2011.
B. N. M. Dolah et al., “A method to produce binderless supercapacitor electrode monoliths from biomass carbon and carbon nanotubes,” Mater. Res. Bull., vol. 60, pp. 10–19, 2014.
M. Refdan Al-Hajhoj, S. Ghazzawy, A.-K. Mohammed, A. Majeed Al, and M. A. Al-Muiweed, “A comparative study of pollination methods effect on the changes in fruit yield and quality of date palm cultivar Khalas,” Asian J. Agric. Biol., vol. 8, no. 2, 2020.
K. McCusker and S. Gunaydin, “Research using qualitative, quantitative or mixed methods and choice based on the research,” Perfusion, vol. 30, no. 7, pp. 537–542, 2015.
A. Srivastava and S. B. Thomson, “Framework analysis: a qualitative methodology for applied policy research. 2009,” JOAAG, vol. 4, no. 2, 2022.
N. K. Gill, M. Appleton, F. Baganz, and G. J. Lye, “Quantification of power consumption and oxygen transfer characteristics of a stirred miniature bioreactor for predictive fermentation scale‐up,” Biotechnol. Bioeng., vol. 100, no. 6, pp. 1144–1155, 2008.
Y. Wu, Q. Li, and F. Li, “Desulfurization in the gas-continuous impinging stream gas–liquid reactor,” Chem. Eng. Sci., vol. 62, no. 6, pp. 1814–1824, 2007.
D. Radnawati and D. F. Makhmud, “Desain Lanskap Ekoriparian Babakan Pasar, Bogor,” J. Lanskap Indones., vol. 12, no. 1, pp. 23–32, 2020.
M. Kurnadi, “Perancangan Sistem Akuisisi Data Gelombang Seismik Berbasis Mikrokontroler H8/3069F,” Skripsi, Univ. Indones. Depok, 2009.
A. K. Prihabsari, “Desain Lanskap Kampung Wisata Pulo Geulis Berbasis Preferensi Masyarakat.,” 2017.
A. A. Hapsarie, R. Lupiyoadi, I. Sulistyarini, and S. Daryanti, “Analisis pengaruh pendidikan kewirausahaan terhadap intensi berwirausaha mahasiswa ekstensi jurusan Manajemen FEUI= Analysis of entrepreneurial education influence on entrepreneurial intention of management extension students in FEUI,” 2013.
A. Ananda, “Peluang Pasar Pada Tourism Metaverse Di Dki Jakarta,” J. Ilm. Wahana Pendidik., vol. 9, no. 11, pp. 475–481, 2023.
R. N. Nugraha and P. Hardika, “Analisis Konsep 3a Dalam Pengembangan Wisata Kota Tua,” J. Ilm. Wahana Pendidik., vol. 9, no. 10, pp. 531–543, 2023.
E. Purwanto, “Social Capital in Urban Space-Learning from Malioboro Jogjakarta,” in Proceding International Symposium" Architecture, Development And Urbanization" Towards Sustainable Cities In Nusantara, 2008, pp. 561–578.
E. Purwanto, “Daya Hidup Ruang Jalan Pahlawan Semarang,” Artik. Wacana Lokal Hari. Suara Merdeka, vol. 27, 2010.
S. E. D. Sita1 and N. A. M. Nor, “Local perceptions of Tourism Social and Cultural Impacts in Homestay Programme”.
J. Zhang, W. Tang, C. Shi, Z. Liu, and X. Wang, “Chinese calligraphy and tourism: From cultural heritage to landscape symbol and media of the tourism industry,” Curr. Issues Tour., vol. 11, no. 6, pp. 529–548, 2008.
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2023 Irma Setyawati, Rizki Nurul Nugraha
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
Facebook 
Instagram 
Twitter 
Youtube 
+62 821 1557 5700 
info@westscience-press.com 